1
pimiento rojo, anaranjado o amarillo mediano, cortado en trozos de 1 pulgada
1
taza de pollo cocido cortado en trozos
1/2
taza de salsa Alfredo para pastas baja en grasas (de un envase de 10 onzas)
1/4
taza de queso parmesano finamente rallado (1 onza), opcional
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Instrucciones
1
Cocina los fideos según las instrucciones del paquete, y agrega el brócoli y el pimiento durante los últimos 2 minutos de la cocción. Escurre; vuelve a colocarlos en la sartén.
2
Incorpora el pollo y la salsa Alfredo. Cocina a fuego bajo unos 4 minutos, revolviendo de vez en cuando hasta que el pollo y la salsa estén calientes. Espolvorea con queso.
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