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Pineapple and Lime Paletas

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  • Prep 10 min
  • Total 3 hr 10 min
  • Ingredients 5
  • Servings 8
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Pineapple and lime is all you need to make these mouth-watering candies - perfect dessert for a bunch.
by Vianney Rodriguez
Updated Sep 16, 2015
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Ingredients

  • 4 cups fresh pineapple
  • 1/2 cup water
  • 1/4 cup fresh lime juice, plus lime slices for garnish
  • 1 teaspoon salt
  • Popsicle sticks*

Directions

  •  
    1
    Place pineapple, lime juice and salt in blender or food processor with just a splash of the 1/2 cup water. You do not want to dilute the pineapple flavor.
  •  
    2
    Blend until smooth and strain.
  •  
    3
    Pour fresh pineapple juice into your paleta mold, insert slices of lime and freeze for about 1 hour. Insert Popsicle sticks and freeze until solid, about 3 hours.
  •  
    4
    To release paletas run your mold under warm water.

Expert Tips

  • tip 1
    Fresh pineapple is blended until smooth with a touch of lime for a perk of citrus. Freeze until set and enjoy with summer friends.
  • tip 2
    Summer time means one thing Paletas! A Mexican treat widely popular for fighting off the summer heat. Popular flavors include coconut, tamarind, mango, and watermelon and arroz con leche. Vivid in color, bursting with flavor and endless fruit combinations paletas offer a sweet taste of summer. A refreshing guilt free snack, paletas are the perfect summer time treat!

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Pineapple and lime is all you need to make these mouth-watering candies - perfect dessert for a bunch.
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