Skip to Content
Menu

Grape, Lettuce and Walnut Salad

  • Save Recipe
  • Prep 10 min
  • Total 10 min
  • Ingredients 7
  • Servings 4
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
Cristina Duffy I love adding fresh fruits to salads. They add a sweet touch that everyone loves. If you have tried this yet, this salad might be a good place to start. Grape recipes aren’t as popular as they should be. I always plan to add them to many dishes, mixing their sweet taste with salty ingredients like cheese. When you realize that serving grapes, lettuce, blue cheese and walnuts on the same dish is a great success, you’ll want to prepare this salad all the time. And don’t forget the delicious dressing! Watch how grapes will become a permanent ingredient in your kitchen!
by Cristina Duffy
Updated Aug 13, 2014
  • Save
  • Share
  • Keep Screen On

Ingredients

  • 1 head romaine lettuce
  • 2 cups halved seedless grapes
  • 1/2 cup blue cheese
  • 1/2 cup walnuts
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • Salt and pepper to taste (optional)

Directions

  •  
    1
    Wash the lettuce thoroughly and let them dry.
  •  
    2
    Cut chunks of lettuce using your hands and add to a salad bowl.
  •  
    3
    Add 1 cup of the halved grapes, blue cheese and nuts.
  •  
    4
    Mix the grapes, balsamic vinegar and olive oil in a blender and process.
  •  
    5
    Serve this dressing on the salad.
  •  
    6
    Mix until well combined and serve immediately.
  •  
    7
    Test the seasoning and adjust the salt/pepper if necessary.

Expert Tips

  • tip 1
    You can use green or purple grapes. Just make sure they’re seedless.
  • tip 2
    Keep leftover dressing in a sealed container in the refrigerator for other salads.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • Cristina Duffy I love adding fresh fruits to salads. They add a sweet touch that everyone loves. If you have tried this yet, this salad might be a good place to start. Grape recipes aren’t as popular as they should be. I always plan to add them to many dishes, mixing their sweet taste with salty ingredients like cheese. When you realize that serving grapes, lettuce, blue cheese and walnuts on the same dish is a great success, you’ll want to prepare this salad all the time. And don’t forget the delicious dressing! Watch how grapes will become a permanent ingredient in your kitchen!
© 2024 ®/TM General Mills All Rights Reserved