Arroz con Calabaza
- Prep 10 min
- Total 25 min
- Ingredientes 7
- Porciones 4
Las recetas de calabaza son de mis preferidas al iniciar el otoño. Generalmente suelen ser muy económicas y bastante fáciles de hacer. Así mismo es este arroz, un plato en el que el paladar se dará gusto, gracias a que los sabores de la mantequilla y el curry se funden con la cremosura de la calabaza.
Preparar arroz con calabaza en mi casa, significa celebrar la llegada del otoño. Es un platillo que hace homenaje a la estación con sus típicos colores y que combina a la perfección con una jugosa carne. ¿Con qué otro acompañamiento lo servirías?
por
Cristina Duffy
Actualizada Sep 23, 2015
Ingredientes
- 2 tazas de agua
- 1 taza de arroz de grano largo
- 2 tazas de calabaza pelada y en cubos
- 1 pizca de curry
- 1/2 cubo de caldo de pollo
- 1 cucharada de mantequilla
- Sal al gusto
Instrucciones
-
1Lleva al fuego las dos tazas de agua hasta que hierva.
-
2Añade el resto de los ingredientes, mézclalos muy bien y tapa la olla.
-
3Baja la intensidad del fuego, hasta que los granos de arroz hayan abierto y estén suaves.
-
4Sirve inmediatamente.
Consejos de expertos
-
consejo 1
Para darle un toque delicioso, agrega queso parmesano rallado en el momento de servir.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Las recetas de calabaza son de mis preferidas al iniciar el otoño. Generalmente suelen ser muy económicas y bastante fáciles de hacer. Así mismo es este arroz, un plato en el que el paladar se dará gusto, gracias a que los sabores de la mantequilla y el curry se funden con la cremosura de la calabaza. Preparar arroz con calabaza en mi casa, significa celebrar la llegada del otoño. Es un platillo que hace homenaje a la estación con sus típicos colores y que combina a la perfección con una jugosa carne. ¿Con qué otro acompañamiento lo servirías?
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