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Grands!™ Latin Waffle Sandwiches

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  • Prep 20 min
  • Total 35 min
  • Ingredients 9
  • Servings 8
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These Latin-style waffle sandwiches made with Grands!™ Biscuits will give your gang a hearty start—or end—to their day!
by Qué Rica Vida Cocina
Updated May 10, 2021
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Ingredients

  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
  • 2 teaspoons chipotle sauce
  • 3 tablespoons mayonnaise
  • 8 tablespoons canned refried beans
  • 16 thin slices queso fresco or sliced fresh mozzarella cheese (8 oz)
  • 16 slices (0.5 oz each) very thinly sliced cooked ham (8 oz total from deli)
  • 2 plum (Roma) tomatoes, sliced (16 slices)
  • Romaine leaves, if desired
  • 1 large avocado, peeled, pitted and sliced

Directions

  •  
    1
    Heat regular or Belgian waffle maker according to manufacturer’s directions. Separate dough into 8 biscuits. Separate each biscuit into 2 layers. Press or roll each to form 4-inch round. In small bowl, mix chipotle and mayonnaise; set aside.
  •  
    2
    Lightly grease waffle maker. Depending on size of waffle maker, place 1 or 2 biscuit rounds at a time on hot waffle maker; close. Bake about 2 minutes or until golden brown. Remove to cooling rack. While warm, carefully spread 1 teaspoon chipotle mayonnaise over 8 waffles. On remaining waffles, spread refried beans.
  •  
    3
    To assemble sandwiches, divide cheese and ham evenly among 8 biscuits with chipotle mayo; add tomato and romaine. Top each with avocado and a waffle with refried beans side down. Press. Cut in half, and serve.

Expert Tips

  • tip 1
    Ask at your deli for sliced turkey—a different touch to these favorites!
  • tip 2
    Omit the chipotle mayo, and mix mayo and tomatillo salsa for a different touch.

Nutrition Information

370 Calories, 20g Total Fat, 15g Protein, 32g Total Carbohydrate, 3g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
370
Calories from Fat
180
Total Fat
20g
30%
Saturated Fat
6g
32%
Trans Fat
4g
Cholesterol
35mg
12%
Sodium
1250mg
52%
Potassium
330mg
9%
Total Carbohydrate
32g
11%
Dietary Fiber
2g
9%
Sugars
3g
Protein
15g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
6%
6%
Calcium
15%
15%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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