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Galletitas with Fruity Twists

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  • Prep 30 min
  • Total 50 min
  • Ingredients 5
  • Servings 14
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A fruity colorful cookie for this holiday season.
by Qué Rica Vida Cocina
Updated Nov 20, 2014
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Ingredients

  • 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
  • 1 tablespoon all-purpose flour, 1/3 cup butter, softened, and 1 egg called for on pouch for cutout cookies
  • 1 tub (12 oz) Betty Crocker™ Whipped Vanilla Frosting
  • 2 rolls Betty Crocker™ Fruit by the Foot Mini Feet™ fruit-flavored snacks (from 11.7-oz box), Holiberry
  • 2 pouches Betty Crocker™ Fruit Gushers™ Flavor Mixers fruit-flavored snacks (from 5.4-oz box), as desired

Directions

  •  
    1
    Heat oven to 375°F. In large bowl, mix cookie mix, flour, butter and egg until dough forms. Divide dough in two; cover bowl with plastic while working on first batch. Place one-fourth of the dough on lightly floured surface. Roll to 1/4-inch thick. Cut cookies with 3 1/2-inch round cutter. Place on ungreased cookie sheet. Bake 5 to 7 minutes or until edges are light golden brown. Cool on cookie sheet 2 minutes before removing to cooling rack. Repeat with remaining dough.
  •  
    2
    Lightly frost all cookies, about 1 tablespoon per cookie. Cut fruit-flavored rolls in half lengthwise to make 1/4-inch strips. Cut 28 (number of cookies) 4-inch strips and fourteen 3-inch strips. Twist and place larger strip on center of cookie. Place shorter strips, twisting 1/2 inch from bottom edge, parallel to center twist. Add 1 or as desired Gushers snacks. Repeat for remaining cookies.

Expert Tips

  • tip 1
    Store in loosely covered container.

Nutrition Information

310 Calories, 14g Total Fat, 2g Protein, 44g Total Carbohydrate, 13g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
310
Calories from Fat
130
Total Fat
14g
22%
Saturated Fat
7g
33%
Trans Fat
1 1/2g
Cholesterol
25mg
8%
Sodium
160mg
7%
Potassium
35mg
1%
Total Carbohydrate
44g
15%
Dietary Fiber
0g
0%
Sugars
13g
Protein
2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • A fruity colorful cookie for this holiday season.
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