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Café Coffee Cookies

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  • Prep 1 hr 10 min
  • Total 1 hr 20 min
  • Ingredients 13
  • Servings 15
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by Qué Rica Vida Cocina
Updated Jan 5, 2012
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Ingredients

Cookies

  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup butter or margarine, softened
  • 1 egg
  • 1 1/2 cups Gold Medal™ all-purpose flour
  • 1 tablespoon instant coffee or instant espresso coffee granules or crystals
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chopped pecans
  • 1 bag (11.5 or 12 oz) semisweet chocolate chunks (2 cups)

Coffee Drizzle

  • 1/2 teaspoon instant coffee or instant espresso coffee granules or crystals
  • 1 tablespoon water
  • 1/2 cup powdered sugar

Directions

  •  
    1
    Heat oven to 350°F. In large bowl, beat granulated sugar, brown sugar, butter and egg with electric mixer on medium speed until creamy. On low speed, beat in flour, 1 tablespoon coffee granules, the baking soda and salt. Stir in pecans and chocolate chunks. On ungreased large cookie sheets, drop dough by 1/4 cupfuls about 2 inches apart.
  •  
    2
    Bake 12 to 15 minutes or until golden brown and edges are set. Cool 4 minutes; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes.
  •  
    3
    Meanwhile, in small bowl, dissolve 1/2 teaspoon coffee granules in water. Stir in powdered sugar until smooth and thin enough to drizzle. Drizzle over cooled cookies.

Expert Tips

  • tip 1
    Sprinkle cookies with additional chopped pecans just after drizzling.
  • tip 2
    Allow Coffee Drizzle to set before storing cookies between layers of waxed paper, plastic wrap or foil.

Nutrition Information

330 Calories, 16g Total Fat, 3g Protein, 42g Total Carbohydrate, 30g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
330
Calories from Fat
140
Total Fat
16g
25%
Saturated Fat
7g
37%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
170mg
7%
Potassium
150mg
4%
Total Carbohydrate
42g
14%
Dietary Fiber
2g
8%
Sugars
30g
Protein
3g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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