Rollos de Canela Sangrientos
- Prep 10 min
- Total 30 min
- Ingredientes 2
- Porciones 4
Los rollos de canela son lo que más me gusta de las fiestas de Halloween. Siempre busco formas fáciles y creativas de renovar las recetas tradicionales, como los rollos de canela. ¡Desde la secundaria preparo esta delicia!
Es muy fácil hacerlas con la masa lista de Pillsbury™ Cinnamon Rolls with Icing. Cuando desenrollo la masa, la cubro con un poco de jalea de frambuesa o fresa y luego la vuelvo a enrollar. Luego la horneo y la cubro con el glaseado, y la vuelvo a cubrir con más jalea encima. Un día, cuando las estaba cortando con un cuchillo, me dí cuenta de que parecía que tenían sangre. Es por eso que son ideales para cualquier fiesta de Halloween o ¡para servir mientras ves una película de miedo! ¡Feliz Halloween!
por
Nicole Presley
Actualizada Apr 25, 2021
Make With
Cinnamon Rolls
Ingredientes
- 1 tubo de masa para rollos de canela Pillsbury™ Cinnamon Rolls with Icing
- 4 cucharadas de jalea de frambuesa o fresa
Instrucciones
-
1Precalienta el horno siguiendo las instrucciones del paquete.
-
2Abre el tubo de masa Pillsbury™ Cinnamon Rolls with Icing. Retira el paquete de glaseado y reserva.
-
3Separa la masa. Desenrrolla los rollos de canela y esparce 1 cucharadita de jalea en el interior de cada uno, y luego vuelve a enrollarlos. Une 2 rollos para armar 1 rollo más grande.
-
4Colócalos sobre una bandeja y hornea según las instrucciones del paquete.
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5Retira del horno y cúbrelos con el glaseado encima de cada uno.
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6Coloca un poco más de jalea en los bordes de los rollos. Sirve y ¡a disfrutar!
Consejos de expertos
-
consejo 1
Puedes usar cualquier tipo de jalea.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Los rollos de canela son lo que más me gusta de las fiestas de Halloween. Siempre busco formas fáciles y creativas de renovar las recetas tradicionales, como los rollos de canela. ¡Desde la secundaria preparo esta delicia! Es muy fácil hacerlas con la masa lista de Pillsbury™ Cinnamon Rolls with Icing. Cuando desenrollo la masa, la cubro con un poco de jalea de frambuesa o fresa y luego la vuelvo a enrollar. Luego la horneo y la cubro con el glaseado, y la vuelvo a cubrir con más jalea encima. Un día, cuando las estaba cortando con un cuchillo, me dí cuenta de que parecía que tenían sangre. Es por eso que son ideales para cualquier fiesta de Halloween o ¡para servir mientras ves una película de miedo! ¡Feliz Halloween!
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