Granizado de Sandía y Lima
- Prep 10 min
- Total 2 hr 10 min
- Ingredientes 3
- Porciones 6
Siempre es bueno tener a mano ideas de postres fáciles y con el verano que se aproxima, este granizado de sandía y lima seguro será un favortio para acompañar las parrilladas. Es fácil de hacer y tiene solo tres ingredientes, pero promete ser un postre refrescante con mucho sabor. ¡Tus amigos y tu familia querrán más!
por
Vanessa Bell
Actualizada Sep 24, 2015
Ingredientes
- 6 tazas de sandía sin semillas
- 1/2 taza de azúcar
- 2 Jugo de 2 limas
Instrucciones
-
1Corta la sandía en trozos y quita la cáscara. Mezcla todos los ingredientes en una procesadora y procesa hasta obtener una consistencia homogénea. Vierte el líquido de la sandía en una sartén poco profunda y ponla en el congelador por una hora.
-
2Luego de una hora, quítalo del congelador y remueve con un tenedor. Colócalo nuevamente en el congelador por otra hora más.
-
3Quítalo del congelador y remueve una segunda vez. Sirve inmediatamnte en tazas individuales. Utiliza rodajas de lima para decorar.
Consejos de expertos
-
consejo 1
¡Programa una alarma! Si esperas demasiado para quitarlo del congelador, será dificil removerlo.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Siempre es bueno tener a mano ideas de postres fáciles y con el verano que se aproxima, este granizado de sandía y lima seguro será un favortio para acompañar las parrilladas. Es fácil de hacer y tiene solo tres ingredientes, pero promete ser un postre refrescante con mucho sabor. ¡Tus amigos y tu familia querrán más!
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