Flan Roscón de Reyes
- Prep 30 min
- Total 3 hr 30 min
- Ingredientes 9
- Porciones 6
Si estás buscando un postre para preparar en el Día de Reyes, ¿qué te parece un “roscoflan”? Si sientes con ganas de hacerlo parecido a la tradicional rosca, puedes agregarle algo diferente. En este caso yo le agregué fruta confitada como decoración, pero puedes utilizar cualquier ingrediente de tu preferencia. La preparación es muy fácil y queda delicioso.
por
Carla Gutierrez
Actualizada May 22, 2016
Ingredientes
To prepare the caramel
- 1 taza de azúcar
- 2 cucharadas de agua
To prepare the flan
- 6 huevos
- 2 latas de leche condensada
- 2 tazas de leche (entera) o 1 y 1/2 lata de leche evaporada
- 1 lb de queso crema natural a temperatura ambiente
- 1 cucharada de esencia de vainilla
- 1/2 taza de azúcar
- Fruta confitada en pedacitos (opcional)
Instrucciones
-
1Para preparar el caramelo: Calienta el azúcar en una cacerola con 2 cucharadas de agua. Cuando empiece a oscurecerse, mezcla bien el caramelo hasta que quede como almíbar. Retíralo y viértelo sobre un molde de flan ó molde para pasteles tipo bundt.
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2Para preparar el flan: Calienta el horno a 350ºF.
-
3Licúa el huevo, la leche condensada, la leche entera, el queso crema, la vainilla y el azúcar. Agrega la fruta confitada o el ingrediente que desees como decoración. Vierte la mezcla en el molde de flan.
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4Coloca el molde de flan en baño María y hornea por aproximadamente 1 hora.
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5Deja reposar el flan en el refrigerador de 23 horas o durante la noche.
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6Una vez frío, retira el flan del molde mediante la colocación de un plato sobre el molde, y con mucho cuidado dale la vuelta al flan. Quita con cuidado el molde del flan así el flan quedará al revés y se verá el caramelo y la decoración que lo cubre.
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7Sirve y disfruta.
Consejos de expertos
-
consejo 1
Para asegurarse de que el flan está listo para sacarlo del horno, insértale un cuchillo y si sale limpio, lo está.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Si estás buscando un postre para preparar en el Día de Reyes, ¿qué te parece un “roscoflan”? Si sientes con ganas de hacerlo parecido a la tradicional rosca, puedes agregarle algo diferente. En este caso yo le agregué fruta confitada como decoración, pero puedes utilizar cualquier ingrediente de tu preferencia. La preparación es muy fácil y queda delicioso.
© 2024 ®/TM General Mills Reservados todos los derechos
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