1
libra de mitades de pechugas de pollo, sin huesos y sin piel, cortadas en tiras delgadas
1/2
taza de salsa
1/4
taza de catsup
1
a 2 cucharadas de azúcar morena
2
cucharadita de mostaza Dijon
4
tortillas de harina con sabor a jalapeño (8 pulgadas de diámetro), calientes
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Instrucciones
1
Calienta el aceite en una sartén de 12 pulgadas o en un wok, a temperatura alta. Añade el pollo; sofríelo de 2 a 3 minutos o hasta que se dore.
2
Añade la salsa, la catsup, el azúcar morena y la mostaza; cocina de 3 a 4 minutos, revolviendo constantemente, hasta que el pollo ya no tenga un color rosado en el centro. Sírvelo con tortillas.
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Consejos de expertos
consejo 1
Coloca el paquete de pollo en el congelador una hora y media antes de cortarlo. Será más fácil cortar el pollo, si está parcialmente congelado.
consejo 2
Sírvelo con… Para acompañar estas sabrosas fajitas, prepara tazones con lechuga desmenuzada y tomate (jitomate), aguacate y cebolla picados.
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