Como Preparar Pollo Glaseado al Horno, Paso a Paso
- Prep 3 hr 30 min
- Total 4 hr 30 min
- Ingredientes 14
- Porciones 4
Hacer pollo al horno es muy sencillo. Solo tienes que utilizar un pollo tierno y seguir los consejos que a continuación te detallo. Siempre asegúrate de seguir las normas de higiene para limpiar el pollo, pues de lo contrario se pueden generar bacterias. Lávate bien las manos, desinfecta los utensilios con lejía y guarda el pollo en el refrigerador.
por
Adriana Martin
Actualizada Sep 29, 2016
Ingredientes
- 1 pollo tierno, preferentemente de granja
For the marinade
- 1 taza de vinagre
- 2 tazas de agua
- 2 cucharadas de sal gruesa
- 3 hojas de laurel
Seasoning
- 1 cucharada de paprika
- 1 cucharadita de cebolla molida deshidratada
- 1 cucharadita de ajo picado deshidratado
- 1 cucharadita de pimienta negra molida
- 1 cucharadita de sal
Glaze
- 2 cucharaditas de mostaza tipo deli
- 1 cucharadita de mermelada de melocotón
- 1 cucharadita de miel de abeja
- 1 cucharadita de salsa de soya
Instrucciones
-
1Marina el pollo mezclando una taza de vinagre, 2 tazas de agua, 2 cucharadas de sal gruesa y 3 hojas de laurel. Deja que el pollo se marine en el refrigerador por al menos 3 horas usando un recipiente de plástico con tapa selladora. O bien lo puedes dejar la noche anterior y prepararlo al día siguiente por la mañana. Saca el pollo de la marinada y descarta el líquido sobrante. Coloca el pollo en un tazón y sazona con los condimentos secos.
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2Después prepara el glaseado combinando todos los ingredientes y unta en el pollo cubriéndolo bien.
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3Coloca el pollo dentro del recipiente para hornear y vuelve a agregar un poco más de condimentos secos.
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4Prende el horno a 420 ºF. Mete el pollo en el horno y cocina por 45 a 50 minutos. Quita la tapa y deja que el pollo se dore por 5 a 10 minutos más.
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5Deja que el pollo repose por unos minutos antes de cortar. Puedes servir con una rica ensalada y con arroz o puré de papas o batatas.
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Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Hacer pollo al horno es muy sencillo. Solo tienes que utilizar un pollo tierno y seguir los consejos que a continuación te detallo. Siempre asegúrate de seguir las normas de higiene para limpiar el pollo, pues de lo contrario se pueden generar bacterias. Lávate bien las manos, desinfecta los utensilios con lejía y guarda el pollo en el refrigerador.
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