Chorizo de Pollo y Pimientos
- Prep 5 min
- Total 20 min
- Ingredientes 9
- Porciones 4
Cuando se trata de recetas rápidas y llenadoras, las que llevan chorizo deberían ser las que más se destacan. En esta época se pueden conseguir muy buenos chorizos, preparados con una gran variedad de hierbas y especias. Mi preferido es el que está hecho con pollo, una mezcla de hierbas y manzana.
Este tipo de recetas con chorizos solo llevan pocos ingredientes y se preparan en instantes, es por eso esta versión con pollo y pimientos se ha convertido en un plato favorito.
por
Vanessa Bell
Actualizada Sep 23, 2015
Ingredientes
- 3 cucharadas de aceite vegetal
- 1 lb de chorizo de pollo
- 1 cebolla, cortada en rodajas finas
- 1 pimiento rojo, finamente picado
- 1 pimiento anaranjado, finamente picado
- 1 pimiento amarillo, finamente picado
- 3-4 dientes de ajo, picados finamente
- 1/2 cucharadita de sal
- Pimienta, al gusto
Instrucciones
-
1Calienta el aceite en una sartén mediana a fuego medio. Calienta el chorizo hasta que se dore un poco.
-
2Agrega la cebolla y los pimientos y saltea hasta que se ablanden, revolviendo para que no se queme.
-
3Incorpora el ajo y cocina por 2 minutos más.
-
4Salpimienta.
-
5Sirve de inmediato.
Consejos de expertos
-
consejo 1
No lo hagas a las apuradas. Deja que la cebolla y los pimientos se caramelicen lentamente y así se intensificarán mejor los sabores.
Información Nutricional
No hay información nutricional disponible para esta receta
Más acerca de esta receta
-
Cuando se trata de recetas rápidas y llenadoras, las que llevan chorizo deberían ser las que más se destacan. En esta época se pueden conseguir muy buenos chorizos, preparados con una gran variedad de hierbas y especias. Mi preferido es el que está hecho con pollo, una mezcla de hierbas y manzana. Este tipo de recetas con chorizos solo llevan pocos ingredientes y se preparan en instantes, es por eso esta versión con pollo y pimientos se ha convertido en un plato favorito.
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