Bocadillos de Pastel de Queso con Caramelo y Nueces
- Prep 15 min
- Total 3 hr 30 min
- Ingredientes 12
- Porciones 70
por
Qué Rica Vida Cocina
Actualizada Feb 24, 2010
Ingredientes
Graham Cracker Crust
- 1 1/2 tazas de galletas Graham, molidas
- 1/4 taza de azúcar
- 1/4 taza de mantequilla o de margarina, derretida
Cheesecake Filling
- 3 paquetes (8 oz cada uno) de queso crema, suavizado a la temperatura ambiente
- 2/3 taza de azúcar
- 1 cucharadita de vainilla
- 1/4 taza de crema batida (doble crema)
- 3 huevos
- 1/2 taza de nueces (pecans), picadas
- 1 cucharada de mantequilla o de margarina, suavizada a la temperatura ambiente
- 1 cucharada de azúcar morena
- 1/3 taza de betún de caramelo
Instrucciones
-
1Precalienta el horno a 325º. Prepara la corteza con galletas Graham. Cubre un molde rectangular de 15 1/2 x10 1/2 pulgadas con papel aluminio. Mezcla todos los ingredientes. Presiona el fondo del molde con un tenedor. Hornea de 8 a 10 minutos; deja enfriar.
-
2Bate el queso crema, en un tazón grande, con la batidora eléctrica a velocidad media, hasta que esté homogéneo. Gradualmente, incorpora el azúcar y la vainilla, hasta tener una mezcla homogénea. Añade batiendo la crema batida. Añade los huevos, uno a la vez. Vierte la mezcla sobre la corteza. Añade las pacanas, la mantequilla, el azúcar morena y el betún de caramelo y mezcla; sirve la mezcla sobre el pastel de queso.
-
3Hornea de 30 a 35 minutos o hasta que esté firme y ligeramente dorado alrededor de los bordes. Deja reposar 30 minutos para que se enfríe. Tapa y refrigera al menos 2 horas, pero no más de 48 horas. Corta el pastel de queso con un cortador de galletas redondo de 1 1/4 pulgadas; colócalo en un platón. Rocía con betún de caramelo adicional, si lo deseas.
Consejos de expertos
-
consejo 1
Después de cortar varios círculos de pastel de queso, limpia el cortador de galletas con una toalla de papel. -
consejo 2
Puedes cortar también el pastel de queso en cuadrados, en lugar de círculos.
Información Nutricional
95 Calorías, 5g Grasa total, 2g Proteína, 11g Carbohidratos totales
Información Nutricional
Porción:
- Calorías
- 95
- Calorías derivadas de la grasa
- 45
- Grasa total
- 5g
- Grasa saturada
- 3g
- Colesterol
- 20mg
- Sodio
- 105mg
- Carbohidratos totales
- 11g
- Fibra dietética
- 0g
- Proteína
- 2g
% Valor Diario*:
- Hierro
- 4%
- 4%
Intercambios:
1 Grasa;- © 2009 General Mills
© 2024 ®/TM General Mills Reservados todos los derechos
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